Our Sunday Roast
So what's this all about?
We’re an independent business looking to create a new style of takeaway.
All our food is prepared and cooked in a 5 star food hygiene kitchen, we say this because we want you to know that hygiene is our number one priority!
We use, when possible, local produce which is delivered each morning, it’s then prepared, cooked and delivered to you that night – nothing rolls over.
You simply need to tell us how many people you’re ordering for and we do the rest.
Please understand you are not ordering simple or reheated food. We are offering an ‘a la carte’ (cooked to order) takeaway of a good restaurant standard.
We are conscious of produce and where it comes from, which is why all our suppliers are carefully chosen, supporting local farmers & producers. For example all our beef is grass fed and our chicken is not routinely pumped full of chemicals, there’s not many takeaways that can claim this!
We love food, if you do too, gives us a call.
Roast Pork shoulder
Slow roast brisket of Beef
Beef fat roasties
Braised red cabbage
A selection of market greens and carrots
(OPTIONAL ADD ON)
Pear & blackberry crumble, vanilla ice cream
Chocolate brownie, chocolate sauce, vanilla ice cream